Rufus-Rubbed BBQ Chicken

Ingredients

• 1.8 kgs chicken

• Rufus Teague Chick N’ Rub

• Rufus Honey Sweet BBQ Sauce

• Salt & Pepper

• Olive Oil

Instructions

1. Rinse and pat dry your chicken. Cover chicken in olive oil and sprinkle thoroughly with Chick N’ Rub. Place in a ziplock bag and allow to marinate for a while in the fridge, until you’re ready to cook. The longer the better.

2. Fire up your grill to medium-high heat.

3. When the grill is hot, place your chicken down and cook for 8-10 minutes per side. Start brushing on Rufus Teague Honey Sweet BBQ Sauce and cook until internal temp is 71˚C.

4. When the chicken is ready, remove it and lay it on a serving plate. Brush with more Rufus Honey Sweet BBQ Sauce and serve with additional sides.